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Confessions of a Pioneer Woman
Recent Comments
Anne on
But here in Topeka
11/16/2008
SevdaK on
Valley of the Leaves
11/16/2008
Mostly Jenine on
My children: They're good with knives.
11/16/2008
molly on
Valley of the Leaves
11/15/2008
Carrie on
Valley of the Leaves
11/15/2008
Mrs. O'Brien on
Valley of the Leaves
11/14/2008
Mrs. O'Brien on
My children: They're good with knives.
11/14/2008
SevdaK on
They must be related to Lon Chaney
11/10/2008
Mostly Jenine on
An open letter to my friend Steph
11/8/2008
Catizhere on
They must be related to Lon Chaney
11/7/2008
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GOnelsons: Category Archive for Food
Hi-Hats Report Card: F is for Failure
Posted by Jennie Nelson at
9/16/2008 6:10 AM
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Fricadeller: Not a Scandinavian swear word
Posted by Jennie Nelson at
9/4/2008 9:21 AM
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O Estonia! Give me your mustard!
Posted by Jennie Nelson at
9/1/2008 6:47 AM
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Signs of Summer: Food edition, v.2
Posted by Jennie Nelson at
7/20/2008 8:08 AM
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Signs of Summer: Food edition
Posted by Jennie Nelson at
7/15/2008 9:36 PM
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Hey good lookin', what you got cookin'
Posted by Jennie Nelson at
6/23/2008 10:35 PM
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More stinko than cinco
Posted by Jennie Nelson at
5/5/2008 10:45 AM
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I'm so super famous
Posted by Jennie Nelson at
4/30/2008 1:50 PM
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Oh hello, cupcake.
Posted by Jennie Nelson at
3/16/2008 3:17 PM
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See ya later walnuts, don't let the door hit ya
Posted by Jennie Nelson at
3/3/2008 10:18 PM
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On the table tonight: New! Improved!
Posted by Jennie Nelson at
2/12/2008 8:25 PM
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Holidelicious
Posted by Jennie Nelson at
12/24/2007 8:50 AM
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On the table, v.1
Posted by Jennie Nelson at
11/18/2007 8:31 AM
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The Great Salt Lick, or Cleaning out the freezer
Posted by Jennie Nelson at
11/14/2007 9:24 PM
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At the countertop
Posted by Jennie Nelson at
11/8/2007 9:34 PM
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The freezer is a few pounds lighter
Posted by Jennie Nelson at
10/30/2007 5:45 AM
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It's official.
Posted by Jennie Nelson at
10/15/2007 7:46 AM
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Beef: It's what's for dinner. For the rest of my life.
Posted by Jennie Nelson at
10/10/2007 9:13 AM
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Return of the menu
Posted by Jennie Nelson at
7/29/2007 7:04 AM
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The cooker, the baker, the big yard raker
Posted by Jennie Nelson at
4/24/2007 7:50 AM
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I'm not the only egghead
Posted by Jennie Nelson at
3/31/2007 6:34 AM
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Menu, age four
Posted by Jennie Nelson at
3/18/2007 11:04 PM
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Start your ovens
Posted by Jennie Nelson at
2/27/2007 1:28 PM
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Snow day and eggplant non-parmigiana
Posted by Jennie Nelson at
2/24/2007 8:01 PM
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Go you chicken fat, go
Posted by Jennie Nelson at
1/22/2007 6:35 AM
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Couscous in my hair
Posted by Jennie Nelson at
1/14/2007 10:11 PM
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The most delicious caramels on earth
Posted by Jennie Nelson at
12/1/2006 9:32 PM
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Turkey report
Posted by Jennie Nelson at
11/22/2006 11:03 PM
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On the table this week
Posted by Jennie Nelson at
10/19/2006 4:38 AM
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Almost famous, or Why haven't they called?
Posted by Jennie Nelson at
8/27/2006 6:13 AM
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BBQ: Insider Edition
Posted by Jennie Nelson at
7/5/2006 5:13 AM
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Miracles and other Saturday events
Posted by Jennie Nelson at
6/3/2006 7:33 AM
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We are the champions
Posted by Jennie Nelson at
4/6/2006 7:02 AM
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Special dispensation
Posted by Jennie Nelson at
3/16/2006 6:07 AM
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Rated G
Posted by Jennie Nelson at
3/14/2006 9:10 AM
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Today's specials
Posted by Jennie Nelson at
2/19/2006 10:17 AM
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I would have been a terrible pioneer woman
Posted by Jennie Nelson at
2/18/2006 6:06 AM
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Culinary Lesson
Posted by Jennie Nelson at
2/17/2006 6:40 AM
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